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Coconut oil
Product Introduction
Coconut Oil – Versatile Plant-Based Solutions for Food, Cosmetic & Industrial Applications
Coconut Oil is a versatile natural fat extracted from the kernel of mature coconuts, renowned for its unique composition of medium-chain fatty acids and broad applications across multiple industries. We offer a comprehensive range of four specialized coconut oil variants—Refined Coconut Oil, Organic Refined Coconut Oil, Virgin Coconut Oil, and Virgin Refined Coconut Oil—each processed to meet specific functional requirements and quality standards for food, cosmetic, and pharmaceutical formulations.
Product Overview
Our coconut oil portfolio represents the pinnacle of extraction and refinement technology, delivering products that maintain the beneficial properties of coconut while achieving desired functional characteristics. From the nutrient-rich profile of virgin oil to the neutral taste and high smoke point of refined versions, our oils provide formulators with precise ingredients for their specific needs. All our coconut oils are processed in dedicated facilities with strict quality control measures, ensuring consistent quality, purity, and performance whether for culinary creations, skincare formulations, or industrial applications.
Technical Advantages
Leverage the unique benefits of our specialized coconut oil portfolio:
Diverse Functional Properties: From heat-stable refining to nutrient-preserving cold pressing, our processing methods yield oils with specific melting points, smoke points, and stability profiles.
Rich Medium-Chain Fatty Acids: All variants maintain high levels of lauric acid, providing quick energy metabolism, excellent lathering properties, and natural antimicrobial benefits.
Multiple Certification Options: Our organic certified options meet the growing demand for clean-label, sustainably sourced ingredients for health-conscious consumers.
Versatile Application Range: Specifically engineered for diverse uses—from high-temperature cooking to delicate cosmetic formulations and natural therapeutic products.
Consistent Quality & Purity: Rigorous quality control ensures batch-to-basket consistency, low moisture content, and extended shelf life across all product variants.

Application Scenarios
Our Coconut Oils serve multiple industries with tailored solutions:
Food & Beverage: Ideal for baking, frying, confectionery, dairy alternatives, and specialty fats manufacturing.
Cosmetics & Personal Care: Key ingredient in soaps, lotions, hair conditioners, lip balms, and skincare products for its moisturizing and emollient properties.
Nutraceuticals & Supplements: Used in MCT oil production and various nutritional supplements targeting energy metabolism and cognitive support.
Pharmaceuticals: Serving as a base carrier oil for medicinal formulations and therapeutic applications.
Industrial Applications: Used in lubricants, biodiesel, and specialty chemical manufacturing.
Product Specifications
The detailed specifications for our four coconut oil variants are presented below.
Specification | Refined Coconut Oil | Organic Refined Coconut Oil | Virgin Coconut Oil | Virgin Refined Coconut Oil |
Processing Method | Bleached & Deodorized | Certified Organic Bleached & Deodorized | Cold-Pressed | Physical Refining of Virgin Oil |
Color | Pure White | Pure White | Natural Milky White | Natural Milky White |
Moisture & Impurities | ≤ 0.1% | ≤ 0.1% | ≤ 0.1% | ≤ 0.1% |
Free Fatty Acids (as Lauric) | ≤ 0.1% | ≤ 0.1% | ≤ 0.2% | ≤ 0.1% |
Smoke Point | ≥ 230°C | ≥ 230°C | ≥ 177°C | ≥ 200°C |
Shelf Life | 24 months | 24 months | 18 months | 24 months |
Melting Point | 24-26°C | 24-26°C | 24-26°C | 24-26°C |
Lauric Acid Content | 48-52% | 48-52% | 48-52% | 48-52% |
Certifications | FDA, ISO 22000 | USDA Organic, EU Organic | Non-GMO, ISO 22000 | Non-GMO, ISO 22000 |
Recommended Storage Store in cool, dry conditions below 25°C, away from direct sunlight Store in cool, dry conditions below 25°C, away from direct sunlight Store in cool, dry conditions below 25°C, away from direct sunlight Store in cool, dry conditions below 25°C, away from direct sunlight
Note: Custom packaging, private labeling, and additional certifications available upon request. Contact us for detailed specifications and samples.
Frequently Asked Questions (FAQ)
Q1: What is the main difference between refined and virgin coconut oil?
A: Refined coconut oil undergoes processing (bleaching and deodorizing) that removes impurities and creates a neutral flavor and higher smoke point, making it ideal for cooking. Virgin coconut oil is cold-pressed from fresh coconut meat, retaining its natural coconut flavor, aroma, and more nutrients, but with a lower smoke point.
Q2: Is your organic coconut oil certified?
A: Yes, our Organic Refined Coconut Oil holds both USDA and EU organic certifications, guaranteeing it comes from certified organic farms and is processed according to strict organic standards.
Q3: Which coconut oil is best for cosmetic formulations?
A: Virgin Coconut Oil is preferred for its natural composition and nutrient content in skincare, while Refined Coconut Oil (especially the odorless version) is ideal for products where a neutral scent is desired. The choice depends on your specific formulation requirements.
Q4: What is Virgin Refined Coconut Oil?
A: This unique product combines the best of both worlds: it starts with virgin coconut oil but undergoes a gentle physical refining process that removes impurities while preserving much of the natural beneficial compounds. It offers better stability than regular virgin oil while maintaining more natural characteristics than fully refined oil.
Q5: Are your coconut oils non-GMO?
A: Yes, all our coconut oils are sourced from non-GMO raw materials. We can provide non-GMO project verification for specific product lines upon request.
Q6: What is the shelf life of your coconut oils?
A: Our refined coconut oils have a shelf life of 24 months, while virgin coconut oil has 18 months, provided they are stored properly in cool, dry conditions away from direct sunlight.
Q7: Can I use your coconut oils for high-temperature cooking?
A: Our refined coconut oils, with smoke points of ≥230°C, are excellent for frying and high-temperature cooking. Virgin coconut oil, with its lower smoke point of ≥177°C, is better suited for medium-heat cooking, baking, and raw applications.
Q8: Do you offer bulk quantities and private labeling?
A: Yes, we provide flexible packaging options from retail sizes to bulk containers, along with comprehensive private labeling services to meet your brand's specific requirements.
Q9: What makes your coconut oils different from other suppliers?
A: Our specialized four-variant approach allows customers to select the exact specification needed for their application. Our stringent quality control, multiple certification options, and technical support ensure you receive consistently high-quality products tailored to your formulation needs.
Q10: Can I get samples before placing an order?
A: Yes, we provide samples of our coconut oils for qualified businesses. Please contact our sales team to request samples and discuss your specific application requirements.






